Can I make them sugar-free?

Yes! You can reduce or swap the sugar for honey, agave, or even a sugar alternative, though the flavor may vary.

Can I use another type of onion?

Yes! White or yellow onions work too, but red onions give the prettiest color.

Do I have to soak the onions first?

Not at all—it’s optional. I like soaking them in cold water first to mellow the bite, but you can skip this step if you enjoy a stronger onion flavor.

Recipes - Lina Cooks Clean

Dips & Sauces

Pickled Red Onions

Breakfast

Easy 3-Ingredient High Protein Bagels

Breakfast

Peaches and Cream Overnight Oats

Dinner

Easy One Pan Ground Beef Skillet

Breakfast

High Protein Cottage Cheese Egg Bites

Breakfast

Homemade Chocolate Granola

Drinks

Recipes

Pickled Red Onions

Easy 3-Ingredient High Protein Bagels

Peaches and Cream Overnight Oats

Easy One Pan Ground Beef Skillet

High Protein Cottage Cheese Egg Bites

Homemade Chocolate Granola

Quick & Easy Homemade Hemp Milk Recipe

Easy, Flavorful, and Never Boring Recipes.

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